Easiest Way to Prepare Perfect Webbed Marble Cake - Free Download

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Before you jump to Webbed Marble Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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All in all, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to webbed marble cake recipe. You can cook webbed marble cake using 15 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Webbed Marble Cake:

1. You need 250 g of soft butter.
2. Use 1 cup of sugar.
3. Prepare 3 of eggs.
4. Take 60 ml of oil.
5. Use 1 tsp of vanilla essence.
6. Take 1 cup of milk.
7. Get 3 cup of sifted cake flour.
8. Provide 4 1/2 tsp of baking powder.
9. Prepare of Chocolate batter:.
10. Prepare 8 tsp of cocoa.
11. You need 8 tsp of hot water.
12. Prepare of Chocolate Ganache :.
13. Prepare 1 Tbs of butter.
14. You need 1/3 cup of milk.
15. Take 150 g of choc pieces.

Steps to make Webbed Marble Cake:

1. Preheat the oven at 180 °c. Cream butter and sugar together, add oil, eggs and vanilla and beat till smooth. Sift in flour and baking powder, make a well in the center and add the milk. Mix to form a smooth batter and take out 1 cup of batter and place in a separate bowl.Mix the cocoa and water together to form a paste. Add the chocolate paste to the 1 cup of batter and mix through.Grease or line 2 round pans and add bout 8 Tbs of vanilla batter in each pan and smooth it evenly out..
2. Place the chocolate batter in a piping bag and from the center of the pan make a circular motion till the edge of the pans. Cover the pans with the rest of the vanilla batter and even it out. Take the chocolate batter and pipe a circle again same as before.Run a knife from the center of the cake to the edge of the pan as if you cutting the cake, don't go deep just on the top. Do this right around till a web is formed. Bake for 25 mins. Leave to cool..
3. Prepare the ganache by melting 1 Tbs butter with a 1/3 cup of milk, add 150g choc pieces and stir. Leave to thicken slightly and spread evenly on 1 layer, finally add the other layer of cake on top..

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